SU Dining Services
Commons Dining Hall
Commons Dining Hall
Select the menu items to report
or click recipe name for label:
Lunch Menu for Thursday, June 20, 2024
Recipe Description
Qty
Portion
-- Home --
-Garlic Buffalo Chicken Wings
3 each
-Honey Chesapeake Wings
3 each
Oven Baked Potato Wedges
4 oz
~Blue Cheese Dressing
2 ozl
~Celery And Carrot Sticks
4 oz
~Ranch Dressing
2 ozl
-- Simply Fine --
Grilled Chicken Breast
1 each
Veggie of the Day
3 ozl
w/ Brown Rice
3 ozl
~Baked Potato
1 each
~Baked Sweet Potato
1 each
-- Grill --
Grilled Chicken Tenderloin
2 each
Hamburgers
1 each
Hot Dogs
1 each
~Fry of the Day
4 oz
~Hamburger Bun
1 each
~Hot Dog Bun
1 each
-- Pasta --
Pasta of the Day
4 oz
w/ Alfredo Sauce
2 ozl
w/ Garlic Bread
1 each
w/ Marinara Sauce
2 ozl
-- Sabrosa --
-Taco Bar @ Sabrosa
2 each
-Taco Meat
2 ozl
w/ Diced Red Onion
1 oz
w/ Diced Tomatoes
1 oz
w/ Fresh JalapeƱos
1 oz
w/ Queso Cheese Sauce
2 ozl
w/ Shredded Lettuce
3/4 oz
w/ Shredded Pepper Jack Cheese
2 ozl
w/ Sour Cream
2 ozl
~Flour Tortilla
1 each
-- Wok --
Stir Fry
6 ozl
-- Pizza --
-Cheese Pizza
1 slice
-Pepperoni Pizza
1 slice
Pizza of the Day
1 slice
-- Build-your-own Deli Sandwich --
Dill Pickles
1 oz
Red Onion
1/2 oz
Rye Bread
2 each
Shredded Lettuce
1 oz
Sliced Ham
2 oz
Sliced Tomato
2 oz
Sliced Turkey
2 oz
Sub Roll
1 each
Sweet Peppers
1 ozl
Wheat Bread
2 each
White Bread
2 each
w/ American Cheese
1 each
w/ Provolone Cheese
1 oz
-- Salad Bar (long) --
Broccoli Florets
1 oz
Cauliflower Florets
2 oz
Croutons
1 oz
Grape Tomatoes
1 oz
Hardboiled Eggs
1 each
Marinated Tofu
2 oz
Pickle Dill Chip
2 oz
Romaine Lettuce
2 oz
Sliced Bell Peppers
1 oz
Sliced Cucumbers
1 oz
Spring Mix
2 oz
w/ Bacon Bits
1/2 oz
w/ Chow Mein Noodles
1 oz
~Caesar Dressing
2 ozl
~Creamy Italian Dressing
2 ozl
~French Dressing
2 ozl
~Ranch Dressing
2 ozl
-- SU'gars --
Assorted Cookies
1 each
Assorted Desserts
1 each
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