-Italian Sausage Sub

Nutrition Facts
1 servings per container
Serving Size 1 each
Amount Per Serving
Calories 470
% Daily Value*
Total Fat 20.4g 26%
  Saturated Fat 4.5g 17%
  Trans Fat 0g  
Cholesterol 0mg  
Sodium 1173.4mg 51%
Total Carbohydrate 56.1g 43%
  Dietary Fiber 2.2g 6%
  Total Sugars 4.3g  
 
Includes 3.3g Added Sugars 7%
Protein 26.7g  
Protein 26.7g   48%
Fat 20.4g   26%
Soluble Fiber 0g  
Dietary Fiber 2.2g   6%
Carbohydrates 56.1g   43%
Calories 469.6kcal   20%
Total Sugars 4.3g  
Iron 4.1mg   23%
Sodium 1173.4mg   51%
Vitamin C mg  
Potassium 474mg   10%
Cholesterol 0mg  
Vitamin D - mcg 1.1mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:   8" Sub Roll (INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Sugar Contains less than 2% of each of the following: Soybean Oil, Yeast, Salt, Wheat Flour, Guar Gum, Whole Malted Barley Flour, Datem, Calcium Propionate (A Preservative), calcium sulfate, enzymes, ascorbic acid (dough conditioner) Contains: Wheat and Soy.), Italian Sausage Link (:Pork, Water, Salt, Pepper, Fennel, Spices, Natural Flavor, BHA, BHT, and Citric Acid. Allergens:)
ALLERGENS:  Wheat, Soybeans
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