Roasted Red Skin Potatoes
1 servings per container
Amount Per Serving
Total Carbohydrate 16.9g
|
13%
|
|
|
Includes 0g Added Sugars |
0% |
Protein 2g |
4% |
|
Fat 4.4g |
6% |
|
Soluble Fiber 0g |
|
|
Dietary Fiber 0g |
0% |
|
Carbohydrates 16.9g |
13% |
|
Calories 110.1kcal |
5% |
|
Total Sugars 1.3g |
|
|
Iron 0.8mg |
4% |
|
Sodium 147.5mg |
6% |
|
Vitamin C 8.9mg |
10% |
|
Potassium 471.3mg |
10% |
|
Cholesterol 0mg |
|
|
Vitamin D - mcg 0mcg |
0% |
|
* |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
|
INGREDIENTS: Whole Red Potatoes, Canola Oil, Salt Free Seasoning (SPICES (INCLUDING BLACK PEPPER, CELERY SEED, TURMERIC), GARLIC, ONION, CARROT, CITRIC ACID, TOASTED SESAME SEED, ORANGE PEEL, RED BELL PEPPER, CORN STARCH, AND LEMON PEEL.), Garlic Chopped in Water (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Kosher Salt, Ground Black Pepper
|