Linguine with Alfredo Sauce

Nutrition Facts
1 servings per container
Serving Size 6 ozl
Amount Per Serving
Calories 264
% Daily Value*
Total Fat 7.7g 10%
  Saturated Fat 2.7g 10%
  Trans Fat 0g  
Cholesterol 13.3mg  
Sodium 341.6mg 15%
Total Carbohydrate 39.4g 30%
  Dietary Fiber 0g 0%
  Total Sugars 0.8g  
 
Includes 0g Added Sugars 0%
Protein 9.2g  
Protein 9.2g   16%
Fat 7.7g   10%
Soluble Fiber 0g  
Dietary Fiber 0g   0%
Carbohydrates 39.4g   30%
Calories 263.8kcal   11%
Total Sugars 0.8g  
Iron 1.5mg   8%
Sodium 341.6mg   15%
Vitamin C 0.7mg   1%
Potassium 125.7mg   3%
Cholesterol 13.3mg  
Vitamin D - mcg 0mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Alfredo Sauce (Whole Milk (Grade A milk with Vitamin D3 added), Alfredo Sauce (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORN STARCH, CANOLA OIL, VEGETABLE OIL (CORN AND/OR CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), PARMESAN CHEESE PASTE (GRANULAR AND PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), CREAM, BUTTER (CREAM, LACTIC ACID), SALT, MODIFIED TAPIOCA STARCH, 2% OR LESS OF NONFAT MILK, HYDROGENATED COTTONSEED OIL, SUGAR, DISODIUM INOSINATE, XANTHAN GUM, SPICES, DISODIUM GUANYLATE. CONTAINS MILK)), Linguine (SEMOLINA (WHEAT), DURUM WHEAT FLOUR, VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID. Allergens:Wheat)
ALLERGENS:  Milk, Wheat
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