Nutrition Label

Fried Tofu Chili

Nutrition Facts

1 servings per container

Serving Size

6 ozl

Amount Per Serving

Calories

% Daily Value*

Total Fat 1g

Saturated Fat 0.1g

Trans Fat 0g

Cholesterol 0mg

Sodium 186.8mg

Total Carbohydrate 6.9g

Dietary Fiber 1.1g

Total Sugars 3.1g


	Includes 0g Added Sugars	0%

Protein 3.5g

Protein 3.5g	6%

Fat 1g	1%

Soluble Fiber 0g

Dietary Fiber 1.1g	3%

Carbohydrates 6.9g	5%

Calories 47.8kcal	2%

Total Sugars 3.1g

Iron 0.9mg	5%

Sodium 186.8mg	8%

Vitamin C 6.9mg	8%

Potassium 128.7mg	3%

Cholesterol 0mg

Vitamin D - mcg 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Water, Peeled Tomato Strips (Vine-ripened fresh tomatoes, salt, calcium chloride and naturally derived citric acid.), Tofu (Water, organic Soybeans, Calcium Sulfate, calcium Chloride), Diced Chili Peppers (GREEN CHILE PEPPERS, WATER, SEA SALT, AND CITRIC ACID), Diced Red Onion , Sliced Mushroom , Kidney Beans (PREPARED DARK RED KIDNEY BEANS, WATER, SUGAR, SALT, CALCIUM CHLORIDE (FIRMING AGENT), DISODIUM EDTA (FOR COLOR RETENTION)), Tomato Paste (Tomato Paste, citric acid.), Roasted Garlic Puree (Roasted garlic and citric acid), Chili Powder (CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE (TO MAKE FREE FLOWING), AND GARLIC), Cayenne Pepper , Cumin

ALLERGENS: Soybeans


NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly
Copyright © 2024, Aurora Information Systems, All Rights Reserved.