Oven Baked Potato Wedges

Nutrition Facts

1 servings per container
Serving Size 4 oz

Amount Per Serving
Calories 364

% Daily Value*

Total Fat 16.7g 21%

  Saturated Fat 2.6g 10%

  Trans Fat 0g  

Cholesterol - - - mg  

Sodium 521.6mg 23%

Total Carbohydrate 46.5g 36%

  Dietary Fiber 0g 0%

  Total Sugars 0.3g  
 
Includes 0g Added Sugars 0%

Protein 3.9g  

Protein 3.9g   7%

Fat 16.7g   21%

Soluble Fiber 0g  

Dietary Fiber 0g   0%

Carbohydrates 46.5g   36%

Calories 364kcal   15%

Total Sugars 0.3g  

Iron 0.9mg   5%

Sodium 521.6mg   23%

Vitamin C mg  

Potassium 656.6mg   14%

Cholesterol mg  

Vitamin D - mcg 0mcg   0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Spicy Skin On Wedge Cut Potatoes (POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, COTTONSEED, AND/OR SUNFLOWER), ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF CELLULOSE GUM, COLOR (PAPRIKA OLEORESIN, TURMERIC OLEORESIN), DEGERMED YELLOW CORN MEAL, DEXTROSE, FOOD STARCH-MODIFIED, GARLIC POWDER, ONION POWDER, RICE FLOUR, SALT, SPICES, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR))
ALLERGENS:  Wheat, Soy Oil
Note: Nutritional Values that are not available for a recipe are represented by dashes.
NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly
Copyright © 2024, Aurora Information Systems, All Rights Reserved.