Hamburger

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories
per serving
510
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 30.7g
39%
  Total Carbohydrate. 31.8g
24%
 
      Saturated Fat 10.9g
40%
      Dietary Fiber 0.7g
2%
 
      Trans Fat 1.9g
 
      Total Sugars 4g
 
 
  Cholesterol 78.9mg
 
        Includes 2.5g Added Sugars
5%
 
  Sodium 527.5mg
23%
  Protein 25g
 
 
 
Protein 25g  45%
  • Fat 30.7g  39%
  • Soluble Fiber 0g  
  • Dietary Fiber 0.7g  2%
  • Carbohydrates 31.8g  24%
  • Calories 510kcal  21%
  • Total Sugars 4g  
  • Iron 3.9mg  22%
  • Sodium 527.5mg  23%
  • Vitamin C 5.4mg  6%
  • Potassium 202.6mg  4%
  • Cholesterol 78.9mg  
  • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Hamburger Patty (.Beef), Potato Bun (Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Potato Flour, Yeast, Soybean Oil, Contains 2% or less of the following: Wheat Gluten, Salt, Calcium Propionate (Preservative), Wheat Flour, Spices (Turmeric & Paprika), Natural Flavor, Potassium Sorbate (Preservative), Wheat Starch, Sesame, Enzymes, Ascorbic Acid. Contains: WHEAT , SESAME), Fresh 6X6 Tomato , Dill Kosher Pickles (FRESH CUCUMBERS, DISTILLED WHITE VINEGAR, SALT, GARLIC JUICE, CALCIUM CHLORIDE, DEHYDRATED GARLIC, NATURAL FLAVORING, POLYSORBATE 80, WATER, OLEORESIN TURMERIC, GARLIC EXTRACTIVES (GARLIC EXTRACTIVES, GUM ARABIC, GUAR GUM, AND XANTHAN GUM), Sliced Red Onion, Shredded Fresh Lettuce 1/8"
    ALLERGENS:  Wheat
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly