Fries

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 281
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 10.8g
14%
  Total Carbohydrate. 43.2g
33%
 
      Saturated Fat 2.2g
8%
      Dietary Fiber 2.2g
6%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 712.8mg
31%
  Protein 2.2g
 
 
 
Protein 2.2g  4%
  • Fat 10.8g  14%
  • Soluble Fiber g  
  • Dietary Fiber 2.2g  6%
    • Carbohydrates 43.2g  33%
  • Calories 280.8kcal  12%
  • Total Sugars 0g  
  • Iron 1.1mg  6%
    • Sodium 712.8mg  31%
  • Vitamin C mg  
  • Potassium 496.8mg  11%
  • Cholesterol 0mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Boardwalk Fries (POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, COTTONSEED, AND/OR SUNFLOWER), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, SALT, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR). )
    ALLERGENS:  

    Vegan 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly