Boston Creme Cake

Nutrition
Facts

1 servings per container
Serving size
1 slice

Calories
per serving
168
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 6.2g
8%
  Total Carbohydrate. 25.5g
20%
 
      Saturated Fat 2.8g
10%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 17.4g
 
 
  Cholesterol 21.8mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 167.9mg
7%
  Protein 1.9g
 
 
 
Protein 1.9g  3%
  • Fat 6.2g  8%
  • Soluble Fiber g  
  • Dietary Fiber 0g  0%
  • Carbohydrates 25.5g  20%
  • Calories 167.9kcal  7%
  • Total Sugars 17.4g  
  • Iron 0.4mg  2%
  • Sodium 167.9mg  7%
  • Vitamin C 0mg  0%
  • Potassium mg  
  • Cholesterol 21.8mg  
  • Vitamin D - mcg mcg  
    INGREDIENTS:  Boston Cream Pie (SKIM MILK, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (SOYBEAN, PALM), HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CORN SYRUP, CORN SYRUP SOLIDS, WATER, CONTAINS 2% OR LESS: HYDROGENATED PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, POLYSORBATE 60 & 65, NATURAL AND ARTIFICIAL FLAVORS, GUMS (CARBOHYDRATE, XANTHAN, GUAR), SOY LECITHIN, CARRAGEENAN, COLORED WITH (BETA-CAROTENE, ANNATTO EXTRACT, TURMERIC, APOCAROTENAL), DEXTROSE, DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, CHOCOLATE, CORN STARCH, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, CREAM OF TARTAR. Contains: Milk, Soy, Wheat and Eggs Allergens:Eggs,Milk,Soy,Wheat)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly