Pepperoni

Nutrition
Facts
1 servings per container
Serving size
3 oz
Calories
per serving		 395
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 36.5g
47%
  Total Carbohydrate. 3g
2%
 
      Saturated Fat 12.2g
45%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 3g
 
 
  Cholesterol 75.9mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 1518.8mg
66%
  Protein 15.2g
 
 
 
Protein 15.2g  27%
  • Fat 36.5g  47%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 3g  2%
  • Calories 394.9kcal  16%
  • Total Sugars 3g  
  • Iron 1.1mg  6%
    • Sodium 1518.8mg  66%
  • Vitamin C mg  
  • Potassium mg  
  • Cholesterol 75.9mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Pepperoni Stick (Pork, Salt, Contains Less Than 2% of the Following: Dextrose, Natural Flavoring, Natural Smoke Flavor, Wine, Oleoresin of Paprika, Paprika, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite)
    ALLERGENS:  
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly