Cherry Pie

Nutrition
Facts
1 servings per container
Serving size
1/10 each
Calories
per serving		 339
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 14.3g
18%
  Total Carbohydrate. 51.9g
40%
 
      Saturated Fat 3.3g
12%
      Dietary Fiber 0g
0%
 
      Trans Fat - - - g
 
      Total Sugars 18.6g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 320.8mg
14%
  Protein 2.6g
 
 
 
Protein 2.6g  5%
  • Fat 14.3g  18%
  • Soluble Fiber g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 51.9g  40%
  • Calories 339.1kcal  14%
  • Total Sugars 18.6g  
  • Iron 2.1mg  12%
    • Sodium 320.8mg  14%
  • Vitamin C 1.2mg  1%
  • Potassium 105.6mg  2%
  • Cholesterol 0mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Cherry Pie (CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN), SUGAR, CORN SYRUP, MODIFIED CORN STARCH, CONTAINS 2% OR LESS: WHITE GRAPE JUICE CONCENTRATE, SALT, WHEAT GLUTEN. CONTAINS: WHEAT Allergens Contains: Wheat)
    ALLERGENS:  Wheat, Soybeans

    Vegan 
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly