Cavatappi Pasta

Nutrition
Facts
1 servings per container
Serving size
6 ozl
Calories
per serving		 269
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 1.6g
2%
  Total Carbohydrate. 52.5g
40%
 
      Saturated Fat 0.3g
1%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 1g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 1.7mg
0%
  Protein 9.9g
 
 
 
Protein 9.9g  18%
  • Fat 1.6g  2%
  • Soluble Fiber 1.4g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 52.5g  40%
  • Calories 268.8kcal  11%
  • Total Sugars 1g  
  • Iron 2.2mg  12%
    • Sodium 1.7mg  0%
  • Vitamin C 0mg  0%
  • Potassium 74.8mg  2%
  • Cholesterol 0mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Cavatappi Pasta (SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)
    ALLERGENS:  Wheat

    Vegan 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly