~Blue Cheese Dressing

Nutrition
Facts
1 servings per container
Serving size
2 ozl
Calories
per serving		 313
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 33.3g
43%
  Total Carbohydrate. 0g
0%
 
      Saturated Fat 6.9g
25%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 29.4mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 394.4mg
17%
  Protein 2g
 
 
 
Protein 2g  3%
  • Fat 33.3g  43%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 0g  0%
  • Calories 313.5kcal  13%
  • Total Sugars 0g  
  • Iron 0mg  0%
    • Sodium 394.4mg  17%
  • Vitamin C 0mg  0%
  • Potassium mg  
  • Cholesterol 29.4mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Blue Cheese Dressing (:SOYBEAN OIL, BLUE CHEESE ([CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI], NATAMYCIN [NATURAL MOLD INHIBITOR]), DISTILLED VINEGAR, WATER, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, MONOSODIUM GLUTAMATE, MUSTARD FLOUR, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, ONION,* GARLIC.* *DRIED)
    ALLERGENS:  Milk, Eggs, Soy Oil

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly