Banana Peppers

Nutrition
Facts
1 servings per container
Serving size
1 oz
Calories
per serving		 5
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 0g
0%
  Total Carbohydrate. 1g
1%
 
      Saturated Fat 0g
0%
      Dietary Fiber 1g
3%
 
      Trans Fat 0g
 
      Total Sugars 1g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 446.9mg
19%
  Protein 0g
 
 
 
Protein 0g  0%
  • Fat 0g  0%
  • Soluble Fiber g  
  • Dietary Fiber 1g  3%
    • Carbohydrates 1g  1%
  • Calories 5.1kcal  0%
  • Total Sugars 1g  
  • Iron 0mg  0%
    • Sodium 446.9mg  19%
  • Vitamin C mg  
  • Potassium 25.4mg  1%
  • Cholesterol 0mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Banana Pepper Rings (Banana peppers, water, distilled vinegar, salt, calcium chloride (firming agent), sodium benzoate (preservative), sodium bisulfite (to retain color), fd&c yellow #5 and turmeric (for color). )
    ALLERGENS:  

    Vegan 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly