Salami

Nutrition
Facts
1 servings per container
Serving size
3 oz
Calories
per serving		 349
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 31.9g
41%
  Total Carbohydrate. 3g
2%
 
      Saturated Fat 10.6g
39%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 1.5g
 
 
  Cholesterol 75.9mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 1473.2mg
64%
  Protein 15.2g
 
 
 
Protein 15.2g  27%
  • Fat 31.9g  41%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 3g  2%
  • Calories 349.3kcal  15%
  • Total Sugars 1.5g  
  • Iron 1.5mg  8%
    • Sodium 1473.2mg  64%
  • Vitamin C mg  
  • Potassium mg  
  • Cholesterol 75.9mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Genoa Salami (Pork, Salt, Contains Less Than 2% of the Following: Dextrose, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite.)
    ALLERGENS:  
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly