~Horseradish Cream Sauce

Nutrition
Facts

1 servings per container
Serving size
2 ozl

Calories
per serving
128
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 12.3g
16%
  Total Carbohydrate. 3.1g
2%
 
      Saturated Fat 4.3g
16%
      Dietary Fiber 0.4g
1%
 
      Trans Fat 0.3g
 
      Total Sugars 2.3g
 
 
  Cholesterol 22.7mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 285.8mg
12%
  Protein 1g
 
 
 
Protein 1g  2%
  • Fat 12.3g  16%
  • Soluble Fiber 0g  
  • Dietary Fiber 0.4g  1%
  • Carbohydrates 3.1g  2%
  • Calories 128.4kcal  5%
  • Total Sugars 2.3g  
  • Iron 0.1mg  1%
  • Sodium 285.8mg  12%
  • Vitamin C 3.6mg  4%
  • Potassium 75.1mg  2%
  • Cholesterol 22.7mg  
  • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Sour Cream (Cultured paseurized cream, enzymes), Horseradish (Horseradish, Distilled Vinegar, Water, Soybean oil, Salt, Artificial Flavor.), Mayonnaise Heavy (Soybean oil, Water, Egg yolks, Distilled vinegar. Contains 2% or less of Salt, Sugar, Mustard seed, Calcium disodium EDTA added to protect flavor. Contains: Egg. Allergens:Eggs), Montreal Steak Seasoning (COARSE SALT, SPICES (INCLUDING BLACK PEPPER AND RED PEPPER), GARLIC, ONION, SUNFLOWER OIL, NATURAL FLAVOR, AND EXTRACTIVES OF PAPRIKA.), Worcestershire Sauce ( DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES (INCLUDING CELERY SEED), ANCHOVY (FISH), NATURAL FLAVOR (SOY), TAMARIND EXTRACT & SOY LECITHIN. Allergens Contains: Fish, Soy)
    ALLERGENS:  Milk, Eggs, Fish, Soybeans, Soy Oil
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly