Lemon Glaze Cake

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories
per serving
155
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 2.8g
4%
  Total Carbohydrate. 30.4g
23%
 
      Saturated Fat 1.2g
4%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 16.7g
 
 
  Cholesterol 0mg
 
        Includes 15.3g Added Sugars
31%
 
  Sodium 257.4mg
11%
  Protein 1.6g
 
 
 
Protein 1.6g  3%
  • Fat 2.8g  4%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
  • Carbohydrates 30.4g  23%
  • Calories 155.2kcal  6%
  • Total Sugars 16.7g  
  • Iron 0.9mg  5%
  • Sodium 257.4mg  11%
  • Vitamin C 0.1mg  0%
  • Potassium 24.5mg  1%
  • Cholesterol 0mg  
  • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Yellow Cake Mix (Ingredients:Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Palm And Soybean Oil, Dextrose, Less Than 2% Of: Baking Soda, Food Starch-Modified, Monoglycerides, Natural And Artificial Flavors (Contains Milk Derivatives), Nonfat Milk, Polysorbate 60, Propylene Glycol Ester, Salt, Sodium Aluminum Phosphate, Aluminum Sulfate, Soy Lecithin, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake. CONTAINS: Wheat, Milk, Soy. Allergens:Milk,Soy,Wheat May contain eggs), Sugar Confectionary , Fresh Lemon Juice
    ALLERGENS:  Milk, Wheat, Soybeans

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly