Sausage, Egg & Cheese Tornado

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories
per serving
247
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 19.1g
25%
  Total Carbohydrate. 4.3g
3%
 
      Saturated Fat 3.2g
12%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 74.4mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 510mg
22%
  Protein 12.8g
 
 
 
Protein 12.8g  23%
  • Fat 19.1g  25%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
  • Carbohydrates 4.3g  3%
  • Calories 246.5kcal  10%
  • Total Sugars 0g  
  • Iron 0mg  0%
  • Sodium 510mg  22%
  • Vitamin C mg  
  • Potassium mg  
  • Cholesterol 74.4mg  
  • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Sausage, Egg & Cheese Tornado (INGREDIENTS: WATER, WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SCRAMBLED EGG PRODUCT (LIQUID WHOLE EGGS, SKIM MILK, MODIFIED CORNSTARCH, SALT, XANTHAN GUM, CITRIC ACID, SPICES), COOKED SAUSAGE (PORK, WATER, SOY PROTEIN CONCENTRATE, SALT, SPICES, CORN SYRUP SOLIDS, SUGAR, YEAST EXTRACT, SPICE EXTRACTS), COOKED SAUSAGE (PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, SUGAR, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVE), VEGETABLE OIL (SOYBEAN AND/OR CANOLA AND/OR CORN OIL), BATTER MIX [YELLOW CORN FLOUR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, SALT, JALAPENO PEPPER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GUAR GUM, OLEORESIN PAPRIKA AND TURMERIC, NATURAL FLAVOURS], TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), PROCESSED CHEDDAR CHEESE PRODUCT (WATER, PALM OIL, CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), CASEIN, MODIFIED POTATO STARCH, SODIUM PHOSPHATES, SALT, LACTIC ACID, NATURAL FLAVOUR, ANNATTO), MONTEREY JACK CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), MALTODEXTRIN, GREEN CHILI PEPPERS (WITH SALT, CITRIC ACID, CALCIUM CHLORIDE), MODIFIED CORNSTARCH, DOUGH CONDITIONERS (SALT, YEAST, CELLULOSE GUM, GUAR GUM, WHEAT STARCH, AMYLASE, SODIUM METABISULPHITE, SODIUM STEAROYL-2-LACTYLATE, L-CYSTEINE HYDROCHLORIDE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE), DEXTROSE, SALT, DEHYDRATED ONION, CHEDDAR FLAVOUR [CORN SYRUP SOLIDS, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), SALT, YEAST EXTRACT, DISODIUM PHOSPHATE, NATURAL FLAVOURS, ANNATTO], SPICES, CHICKEN FLAVOUR (SALT, YEAST EXTRACT, MALTODEXTRIN, HYDROGENATED SOYBEAN OIL, NATURAL FLAVOUR, SILICONE DIOXIDE (FLOW AGENT), TURMERIC EXTRACT). CONTAINS: EGG, WHEAT, MILK, SOY. Allergens:Eggs,Milk,Soy,Wheat)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly