Pancakes

Nutrition
Facts
1 servings per container
Serving size
2 each
Calories
per serving		 319
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 2.9g
4%
  Total Carbohydrate. 67g
52%
 
      Saturated Fat 0.6g
2%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 12g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 1025.5mg
45%
  Protein 6.3g
 
 
 
Protein 6.3g  11%
  • Fat 2.9g  4%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 67g  52%
  • Calories 319.3kcal  13%
  • Total Sugars 12g  
  • Iron 2.5mg  14%
    • Sodium 1025.5mg  45%
  • Vitamin C 0.5mg  1%
  • Potassium 252.2mg  5%
  • Cholesterol 0mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Water, Pancake Mix (ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPPHATE), SALT, SOYBEAN OIL, DEFATTED SOY FLOUR, SOYBEAN OIL, SALT, BUTTERMILK, Contains milk, soy, wheat)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly