~Mushroom Gravy

Nutrition
Facts
1 servings per container
Serving size
2 ozl
Calories
per serving		 37
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 2.8g
4%
  Total Carbohydrate. 2.5g
2%
 
      Saturated Fat 1.7g
6%
      Dietary Fiber 0.2g
1%
 
      Trans Fat 0.1g
 
      Total Sugars 0.5g
 
 
  Cholesterol 7.5mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 189.9mg
8%
  Protein 0.8g
 
 
 
Protein 0.8g  1%
  • Fat 2.8g  4%
  • Soluble Fiber 0g  
  • Dietary Fiber 0.2g  1%
    • Carbohydrates 2.5g  2%
  • Calories 37.3kcal  2%
  • Total Sugars 0.5g  
  • Iron 0.2mg  1%
    • Sodium 189.9mg  8%
  • Vitamin C 0.4mg  0%
  • Potassium 50.2mg  1%
  • Cholesterol 7.5mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Water, Sliced Mushroom , Flour All Purpose (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. CONTAINS: WHEAT), Butter (:Pasteurized cream, salt. Allergens:Milk), Diced Red Onion , Pork Base (COOKED BONELESS PORK SIRLOIN, SALT, MONOSODIUM GLUTAMATE, SUGAR, CORN OIL, MODIFIED CORNSTARCH, NATURAL FLAVORS, 2% OR LESS OF CARAMEL COLOR, LACTIC ACID.), Butter (:Pasteurized cream, salt. Allergens:Milk), Garlic Chopped in Water (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.)
    ALLERGENS:  Milk, Wheat
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly