w/ Cheddar Cheese

Nutrition
Facts
1 servings per container
Serving size
2 oz
Calories
per serving		 223
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 18.2g
23%
  Total Carbohydrate. 0g
0%
 
      Saturated Fat 12.2g
45%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 60.8mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 364mg
16%
  Protein 14.2g
 
 
 
Protein 14.2g  25%
  • Fat 18.2g  23%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 0g  0%
  • Calories 222.8kcal  9%
  • Total Sugars 0g  
  • Iron 0.7mg  4%
    • Sodium 364mg  16%
  • Vitamin C 0mg  0%
  • Potassium mg  
  • Cholesterol 60.8mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Shredded Cheddar Jack Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Potato Starch, Powdered Cellulose). CONTAINS: MILK. Allergens Contains: Milk)
    ALLERGENS:  Milk

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly