Steamed Broccolini

Nutrition
Facts

1 servings per container
Serving size
3 ozl

Calories
per serving
65
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 4.5g
6%
  Total Carbohydrate. 5.2g
4%
 
      Saturated Fat 1.4g
5%
      Dietary Fiber 1.8g
5%
 
      Trans Fat 0g
 
      Total Sugars 2g
 
 
  Cholesterol 0mg
 
        Includes 0.8g Added Sugars
2%
 
  Sodium 109.4mg
5%
  Protein 2.5g
 
 
 
Protein 2.5g  4%
  • Fat 4.5g  6%
  • Soluble Fiber 0.2g  
  • Dietary Fiber 1.8g  5%
  • Carbohydrates 5.2g  4%
  • Calories 65.4kcal  3%
  • Total Sugars 2g  
  • Iron 0.7mg  4%
  • Sodium 109.4mg  5%
  • Vitamin C 70.2mg  78%
  • Potassium 270.9mg  6%
  • Cholesterol 0mg  
  • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Broccolini, Tuscan Tomato Paste (Lemon Juice, Canola/Olive Oil Blend, Sugar, Tomatoes, Garlic Puree (Garlic, Citric Acid), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Basil, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Oregano, Parsley, Shallots, Thyme.), Margarine (Vegetable Oil Blend (Palm Oil, Palm kernal oil, Soybean Oil), Water, Contains Less Than 2% Of Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Contains Soy), Kosher Salt, Ground Black Pepper
    ALLERGENS:  Soybeans

    Smart Choice Vegan 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly