Onion Rings

Nutrition
Facts
1 servings per container
Serving size
4 oz
Calories
per serving		 338
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 23.4g
30%
  Total Carbohydrate. 28.1g
22%
 
      Saturated Fat 1g
4%
      Dietary Fiber 2g
6%
 
      Trans Fat 0g
 
      Total Sugars 3g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 722.5mg
31%
  Protein 3g
 
 
 
Protein 3g  5%
  • Fat 23.4g  30%
  • Soluble Fiber g  
  • Dietary Fiber 2g  6%
    • Carbohydrates 28.1g  22%
  • Calories 337.9kcal  14%
  • Total Sugars 3g  
  • Iron mg  
    • Sodium 722.5mg  31%
  • Vitamin C mg  
  • Potassium mg  
  • Cholesterol 0mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Onion Ring (Onions, enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oils (canola, soybean, corn flour, salt, modified cornstarch, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, sodium phosphate, calcium sulfate), hydrogenated soybean oil, dextrose, yeast, flavor, guar gum, spices. Fried in canola oil, TBHQ and Citric Acid added to Protect Flavor, Dimethylpolysiloxane (an Anti-Foaming Agent). Contains: Wheat, soy oil)
    ALLERGENS:  Wheat, Soy Oil

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly