-Garlic Parmesan Chicken Legs

Nutrition
Facts
1 servings per container
Serving size
4 ozl
Calories
per serving		 360
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 28.9g
37%
  Total Carbohydrate. 7.1g
5%
 
      Saturated Fat 15g
55%
      Dietary Fiber 0.9g
3%
 
      Trans Fat 0.3g
 
      Total Sugars 0g
 
 
  Cholesterol 96.6mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 576.3mg
25%
  Protein 17.3g
 
 
 
Protein 17.3g  31%
  • Fat 28.9g  37%
  • Soluble Fiber 0g  
  • Dietary Fiber 0.9g  3%
    • Carbohydrates 7.1g  5%
  • Calories 360.5kcal  15%
  • Total Sugars 0g  
  • Iron 0.9mg  5%
    • Sodium 576.3mg  25%
  • Vitamin C 1.6mg  2%
  • Potassium 168.1mg  4%
  • Cholesterol 96.6mg  
    • Vitamin D - mcg 0.1mcg  0%
    INGREDIENTS:  Chicken Drumsticks , Soy Supreme Fryer Oil (High Oleic Soybean Oil With Dimethylpolysiloxane), Butter (:Pasteurized cream, salt. Allergens:Milk), Breader All Purpose (Enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, spices and coloring, monosodium glutamate, extractives of paprika, natural flavor, celery, soy flour, whey (milk), egg. Contains: egg, milk, soy, wheat), Grated Parmesan Cheese (Grated Parmesan Cheese (pasteurized part skim milk, cheese culture, salt, enzymes), powdered cellulose to prevent caking), Garlic Chopped in Water (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Italian Parsley
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans

    Halal Fish And Certified Meat 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly