Double Chocolate Chip Cookies

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 120
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 5g
6%
  Total Carbohydrate. 18g
14%
 
      Saturated Fat 2.5g
9%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 11g
 
 
  Cholesterol 5mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 105mg
5%
  Protein 1g
 
 
 
Protein 1g  2%
  • Fat 5g  6%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 18g  14%
  • Calories 120kcal  5%
  • Total Sugars 11g  
  • Iron 2mg  11%
    • Sodium 105mg  5%
  • Vitamin C mg  
  • Potassium mg  
  • Cholesterol 5mg  
    • Vitamin D - mcg mcg  
    INGREDIENTS:  Double Chocolate Cookie Pucks (ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, MONO- ANDDIGLYCERIDES, NATURAL FLAVORS [CONTAINS MILK], CITRIC ACID, VITAMIN A P ALMITATE ADDED, BETA CAROTENE [COLOR]), WHITE CHOCOLATE CHIPS (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR), MOLASSES, DEXTROSE, EGGS, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), WATER, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: WHEAT STARCH, CARAMEL COLOR, BAKING SODA, SALT, NATURAL AND ARTIFICIAL FLAVOR. CONTAINS: EGGS, MILK, SOY AND WHEAT Allergens:Eggs,Milk,Soy,Wheat)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly