Cheerios

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories
per serving
52
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 0.9g
1%
  Total Carbohydrate. 10g
8%
 
      Saturated Fat 0.2g
1%
      Dietary Fiber 1.3g
4%
 
      Trans Fat 0g
 
      Total Sugars 0.6g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 68.1mg
3%
  Protein 1.7g
 
 
 
Protein 1.7g  3%
  • Fat 0.9g  1%
  • Soluble Fiber 0.8g  
  • Dietary Fiber 1.3g  4%
  • Carbohydrates 10g  8%
  • Calories 51.5kcal  2%
  • Total Sugars 0.6g  
  • Iron 4.5mg  25%
  • Sodium 68.1mg  3%
  • Vitamin C 3mg  3%
  • Potassium 87.8mg  2%
  • Cholesterol 0mg  
  • Vitamin D - mcg 0.5mcg  0%
    INGREDIENTS:  Cheerios (Whole Grain Oats, Corn Starch, Sugar, Salt, Tripotassium Phosphate. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Iron and Zinc (mineral nutrients), Vitamin C (sodium ascorbate), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin A (palmitate), Vitamin B1 (thiamin mononitrate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.)
    ALLERGENS:  

    Vegan 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly