Muffins

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 241
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 11.3g
14%
  Total Carbohydrate. 32.7g
25%
 
      Saturated Fat 2.3g
9%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 18.7g
 
 
  Cholesterol 32mg
 
        Includes 17.7g Added Sugars
35%
 
  Sodium 211.4mg
9%
  Protein 2.7g
 
 
 
Protein 2.7g  5%
  • Fat 11.3g  14%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 32.7g  25%
  • Calories 240.9kcal  10%
  • Total Sugars 18.7g  
  • Iron 0.8mg  5%
    • Sodium 211.4mg  9%
  • Vitamin C 0mg  0%
  • Potassium 46.7mg  1%
  • Cholesterol 32mg  
    • Vitamin D - mcg 0mcg  0%
    INGREDIENTS:  Chocolate Choc. Chip Muffin Batter (WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, EGGS, MODIFIED CORN STARCH, BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, PRESERVED WITH (POTASSIUM SORBATE, MIXED TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), XANTHAN GUM, NATURAL FLAVOR. Allergens:Eggs,Soy,Wheat), Blueberry Muffin Batter (WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, BLUEBERRIES, EGGS, MODIFIED CORN STARCH, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, PRESERVED WITH (POTASSIUM SORBATE, MIXED TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), XANTHAN GUM, NATURAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES. Allergens:Eggs,Wheat), Apple Cinnamon Muffin Batter (Sugar, Bleached Wheat Flour, Eggs, Soybean Oil, Water, Apples, Modified Food Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Mono and Diglycerides, Cinnamon, Rice Starch, Buttermilk Solids, Salt, Lactic Acid, Xanthan Gum, Enzyme.T t)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Soy Oil

    Vegetarian 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly