Soft-Serve Chocolate Ice Cream

Nutrition
Facts

1 servings per container
Serving size
4 ozl

Calories
per serving
181
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 6g
8%
  Total Carbohydrate. 27.1g
21%
 
      Saturated Fat 4g
15%
      Dietary Fiber 1g
3%
 
      Trans Fat 0g
 
      Total Sugars 23.1g
 
 
  Cholesterol - - - mg
 
        Includes 16.1g Added Sugars
32%
 
  Sodium 120.4mg
5%
  Protein 4g
 
 
 
Protein 4g  7%
  • Fat 6g  8%
  • Soluble Fiber 0g  
  • Dietary Fiber 1g  3%
  • Carbohydrates 27.1g  21%
  • Calories 180.6kcal  8%
  • Total Sugars 23.1g  
  • Iron mg  
  • Sodium 120.4mg  5%
  • Vitamin C mg  
  • Potassium 301.1mg  6%
  • Cholesterol mg  
  • Vitamin D - mcg 1mcg  0%
    INGREDIENTS:  Chocolate Soft Serve Carton (Milkfat and Nonfat Milk, Sugar, Whey, Corn Syrup, Cocoa [Processed with Alkali], Contains less than 1% of: Propylene Glycol Monoester, Mono and Diglycerides, Guar Gum, Disodium Phosphate, Sodium Citrate, Cellulose Gum, Carrageenan, Vitamin A Palmitate. Contains: Milk)
    ALLERGENS:  Milk

    Vegetarian 
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly