Vanilla Ice Cream
Nutrition
Facts
1 servings per container
Serving size
4 ozl
Calories
per serving
137
Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
*
The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
Total Fat
7.3g
9%
Total Carbohydrate.
15.6g
12%
Saturated Fat 4.5g
17%
Dietary Fiber 0.5g
1%
Trans
Fat - - - g
Total Sugars 14g
Cholesterol
29mg
Includes 10.8g Added Sugars
22%
Sodium
52.8mg
2%
Protein
2.3g
Protein 2.3g
4%
Fat 7.3g
9%
Soluble Fiber g
Dietary Fiber 0.5g
1%
Carbohydrates 15.6g
12%
Calories 136.6kcal
6%
Total Sugars 14g
Iron 0.1mg
0%
Sodium 52.8mg
2%
Vitamin C 0.4mg
0%
Potassium 131.3mg
3%
Cholesterol 29mg
Vitamin D - mcg 0.1mcg
0%
INGREDIENTS:
Vanilla Ice Cream (CREAM, NONFAT MILK, SUGAR, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, VANILLA EXTRACT, MONO- & DIGLYCERIDES, GUAR GUM, POLYSORBATE 80, CARRAGEENAN. CONTAINS: MILK. MADE WITH GLUTEN-FREE INGREDIENTS)
ALLERGENS:
Milk
Note: Nutritional Values that are not available for a recipe are represented by dashes.