-Scrambled Eggs

Nutrition
Facts
1 servings per container
Serving size
4 ozl
Calories
per serving		 219
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 16.9g
22%
  Total Carbohydrate. 0g
0%
 
      Saturated Fat 4g
15%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 394.4mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 150.8mg
7%
  Protein 13.9g
 
 
 
Protein 13.9g  25%
  • Fat 16.9g  22%
  • Soluble Fiber 0g  
  • Dietary Fiber 0g  0%
    • Carbohydrates 0g  0%
  • Calories 219.5kcal  9%
  • Total Sugars 0g  
  • Iron 2.3mg  13%
    • Sodium 150.8mg  7%
  • Vitamin C 0mg  0%
  • Potassium 150.8mg  3%
  • Cholesterol 394.4mg  
    • Vitamin D - mcg 2.3mcg  0%
    INGREDIENTS:  Egg Whole Liquid Fresh W Cit (WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR. CONTAINS: Eggs.), Canola Oil
    ALLERGENS:  Eggs

    Vegetarian Smart Choice 
    NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly