SU Dining Services
Commons Dining Hall
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Legend
= Vegan
= Vegetarian
= Halal Fish And Certified Meat
= Smart Choice
Commons Dining Hall
Select the menu items to report
or click recipe name for label:
Lunch Menu for Wednesday, May 1, 2024
Recipe Description
Qty
Portion
-- Home --
-Grilled Parmesan Chicken
1 each
Garlic Broccolini With Sun Dried Tomatoes
3 ozl
Roasted Butternut Squash
3 oz
Roasted Garlic and Spinach Orzo
4 oz
-- Bistro --
Baked Macaroni w/ Ham, Tomatoes and Cheese
6 ozl
Macaroni and Cheese
6 ozl
Sausage, Sundried Tomato & Spinach Tortellini Bake
7 ozl
w/ Beef Chili
6 ozl
w/ Diced Chicken
2 oz
w/ Meatball Marinara
4 ozl
w/ Philly Cheesesteak
2 ozl
w/ Sliced Kielbasa
2 ozl
w/ Vegan Chorizo Crumbles
2 oz
w/ Vegan Steak Tips
2 ozl
-- Bistro Salad --
Caprese Salad
3 ozl
~Fresh Fruit Salad
2 ozl
~Fresh Pineapple
2 oz
-- Simply Fine --
Grilled Mushroom & Tofu Banh Mi
1/2 each
w/ Brown Rice
3 ozl
~Baked Chicken or Fish
1 each
~Baked Potato
1 each
~Baked Sweet Potato
1 each
~Gluten Free Dessert
1 each
~Selected Bean or Grain
2 oz
~Yum Yum Sauce
1 ozl
-- Build A Bowl --
Asian Bowl
1 each
Caesar Bowl
1 each
Greek Bowl
1 each
Sea Gull Bowl
1 each
Spring Fruit Bowl
1 each
-- Bowl- base/protein --
5 Way Quinoa Blend
3 ozl
Flaked Salmon
2 oz
Seasoned Chicken
4 oz
Spring Mix
2 oz
Thai Quinoa
3 ozl
-- Bowl- dressing --
~Caesar Dressing
2 ozl
~Greek Dressing
2 ozl
~Pobalano Avocado Ranch Dressing
2 ozl
~Raspberry Vinaigrette
2 ozl
~Sesame Dressing
2 ozl
-- Bowl (long) --
Artichoke Hearts
2 oz
Bacon Bites
1 oz
Broccoli
1/2 oz
Chow Mein Noodles
1 oz
Croutons
1 oz
Diced Cucumber
1 oz
Feta Cheese
1 oz
Grape Tomatoes
1 oz
Honey Glazed Almonds
1/2 oz
Kalamata Olives
1 ozl
Mandarin Oranges
1 oz
Mixed Berries
1/2 oz
Shredded Carrots
1 oz
Shredded Parmesan Cheese
1/2 oz
Sliced Red Onion
1 oz
-- Grill --
-Chicken Corn Dogs
1 each
-Straight Cut Fries
4 ozl
Grilled Chicken Tenderloin
2 each
Hamburgers
1 each
Hot Dogs
1 each
~Spicy Chicken Patty Sandwich
1 each
-- Grill Toppings --
w/ American Cheese
1 each
w/ Leaf Lettuce
1 each
w/ Pickle Chips
2 oz
w/ Sliced Tomatoes
1 oz
~Hamburger Bun
1 each
~Hot Dog Bun
1 each
-- Pasta --
Gemelli Pasta
4 oz
w/ Garlic Bread
1 each
-- Weekly Speciality Pasta Sauces --
Chicken Pesto Cream Sauce
5 ozl
Meatball Marinara
4 ozl
Wild Mushroom Alfredo Sauce
2 ozl
-- Pasta Sauces --
w/ Alfredo Sauce
2 ozl
w/ Marinara Sauce
2 ozl
w/ Meat Sauce
2 ozl
-- Sabrosa --
Barbacoa
2 ozl
Chicken Tinga
2 ozl
-- Sabrosa Toppings --
Pickled Red Onions
1 oz
Sautéed Peppers and Onions
2 ozl
Tri Colored Tortilla Chips
4 oz
Vegan Charra Beans
4 ozl
White Rice
2 ozl
w/ Cilantro
1/2 oz
w/ Lime Wedges
1/6 each
w/ Mango Salsa
2 ozl
w/ Pico de Gallo
2 ozl
w/ Queso Cheese Sauce
2 ozl
w/ Shredded Cheddar Cheese
2 ozl
w/ Shredded Lettuce
3/4 oz
w/ Sliced Jalapeños
1 oz
~Avocado Sauce
1 ozl
~Flour Tortilla
1 each
~Green Sauce
2 ozl
-- Wok --
-Korean Banh Mi Station
1 each
-Korean Pork BBQ
3 ozl
Basmati Rice
4 ozl
Steamed Bao Buns
1 each
w/ Fresh Cilantro
1/2 oz
w/ Pickled Ginger
1 oz
w/ Pickled Onions, Carrots & Peppers
1 ozl
w/ Seaweed Salad
1 ozl
-- Pizza --
-Cheese Pizza
1 slice
-Pepperoni Pizza
1 slice
Hawaiian Pizza w/ Bacon
1 slice
-- Build-your-own Deli Sandwich --
Bacon Strips
2 each
Chicken Salad
4 ozl
Grilled Chicken Breast
3 oz
Grilled Impossible Burger
1 each
Pepperoni
3 oz
Salami
3 oz
Sliced Ham
3 oz
Sliced Turkey
3 oz
Tuna Salad
4 ozl
w/ American Cheese
1 each
w/ Cheddar Cheese
1 oz
w/ Pepper Jack Cheese
1 oz
w/ Provolone Cheese
1 oz
w/ Vegan Cheddar Cheese
1 oz
-- Deli Breads --
Flour Tortilla 10"
1 each
Gluten Free Wrap
1 each
Kaiser Bun
1 each
Pita Bread
1 each
Rye Bread
2 each
Sub Roll
1 each
Tortilla Wrap
1 each
Wheat Bread
2 each
White Bread
2 each
-- Deli Toppings --
Banana Peppers
1 oz
Dill Pickles
1 oz
Fresh Avocado
2 ozl
Pickle Spears
1 oz
Red Onion
1/2 oz
Shredded Lettuce
1 oz
Sliced Hot Cherry Peppers
1 oz
Sliced Tomato
2 oz
Sweet Peppers
1 ozl
-- Soups --
Chicken Noodle Soup
6 ozl
Tomato Basil Bisque
6 ozl
-- Salad Bar (long) --
Broccoli Florets
1 oz
Feta Cheese
1 oz
Grape Tomatoes
1 oz
Hardboiled Eggs
1 each
Julienne Ham
2 oz
Julienne Turkey
2 oz
Pickle Dill Chip
2 oz
Roasted Corn
1 oz
Romaine Lettuce
2 oz
Shredded Carrots
1 oz
Sliced Bell Peppers
1 oz
Sliced Cucumbers
1 oz
Sliced Mushrooms
1 oz
Sliced Red Onions
1/2 oz
Yellow Corn
2 oz
w/ Bacon Bits
1/2 oz
w/ Cheddar Cheese
1 oz
w/ Chow Mein Noodles
1 oz
w/ Sunflower Seeds
1/4 oz
~1000 Island Dressing
2 ozl
~Balsamic Vinaigrette
2 ozl
~Caesar Dressing
2 ozl
~Creamy Italian Dressing
2 ozl
~French Dressing
2 ozl
~Ranch Dressing
2 ozl
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