Crispy Chicken Panini

Nutrition Facts

1 servings per container
Serving Size 1 each

Amount Per Serving
Calories 617

% Daily Value*

Total Fat 25.1g 32%

  Saturated Fat 2.1g 8%

  Trans Fat 0g  

Cholesterol 47.7mg  

Sodium 1515.3mg 66%

Total Carbohydrate 71g 55%

  Dietary Fiber 3.5g 10%

  Total Sugars 6.9g  
 
Includes 0g Added Sugars 0%

Protein 30g  

Protein 30g   54%

Fat 25.1g   32%

Soluble Fiber g  

Dietary Fiber 3.5g   10%

Carbohydrates 71g   55%

Calories 616.9kcal   26%

Total Sugars 6.9g  

Iron 4.4mg   24%

Sodium 1515.3mg   66%

Vitamin C 6.8mg   8%

Potassium 401.7mg   9%

Cholesterol 47.7mg  

Vitamin D - mcg 0mcg   0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Breaded Chicken Breast (Chicken breast, containing up 15% solution of water, salt, sodium phosphates. Breaded with : Bleached wheat flour, water, wheat flour, salt, spices, leavening (sodium aluminum phosphate, sodium bicarbonate). Contains 2% or less of chicken broth, dried garlic, dried onion, natural flavors, paprika extract, disodium inosinate and disodium guanylate, wheat gluten, tapioca dextrin, yeast extract, dextrose, dried yeast, sugar, lactic acid, modified food starch, corn syrup solids, breading set in vegetable oil Fried in: Canola Oil, TBHQ and Citric Acid added to Protect Flavor, Dimethylpolysiloxane (an Anti-Foaming Agent).CHICKEN ), Sourdough Bread (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, RYE FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:, SALT, SOYBEAN OIL, ACETIC ACID, VINEGAR, MONOGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID, XANTHAN GUM, ENZYMES, SOY LECITHIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE) Allergens:Soy,Wheat), Sliced Red Onion, Fresh 6X6 Tomato , Shredded Fresh Lettuce 1/8", Sliced Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes. CONTAINS: MILK. Allergens:Milk)
ALLERGENS:  Milk, Wheat, Soybeans
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