Turkey Club Panini

Nutrition Facts

1 servings per container
Serving Size 1 each

Amount Per Serving
Calories 643

% Daily Value*

Total Fat 35.6g 46%

  Saturated Fat 6.8g 25%

  Trans Fat 0g  

Cholesterol 19.3mg  

Sodium 1198.9mg 52%

Total Carbohydrate 68.9g 53%

  Dietary Fiber 2.7g 8%

  Total Sugars 10.9g  
 
Includes 0g Added Sugars 0%

Protein 15.1g  

Protein 15.1g   27%

Fat 35.6g   46%

Soluble Fiber 0g  

Dietary Fiber 2.7g   8%

Carbohydrates 68.9g   53%

Calories 643kcal   27%

Total Sugars 10.9g  

Iron 3.7mg   20%

Sodium 1198.9mg   52%

Vitamin C 6.7mg   7%

Potassium 146.7mg   3%

Cholesterol 19.3mg  

Vitamin D - mcg 0mcg   0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Sourdough Bread (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, RYE FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:, SALT, SOYBEAN OIL, ACETIC ACID, VINEGAR, MONOGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID, XANTHAN GUM, ENZYMES, SOY LECITHIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE) Allergens:Soy,Wheat), Chipotle Aioli (Mayonnaise (Soybean Oil, Egg Yolks, Distilled Vinegar, Water, Salt, Sugar, Natural Flavors, Calcium Di-sodium EDTA), Chili Sauce (Sugar, Water, Chili, Vinegar, Garlic, Salt, Guar Gum, Citric Acid), Chipotle Peppers in Adobo (Red Jalapeno Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoked Essence, Onion, Garlic), Rice Wine Vinegar, Contains Less than 1%: Herbs, Spices and Xanthan Gum Allergens:Eggs,Soy), Fresh 6X6 Tomato , Sliced Red Onion, Shredded Fresh Lettuce 1/8", Sourdough Bread (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, RYE FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:, SALT, SOYBEAN OIL, ACETIC ACID, VINEGAR, MONOGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID, XANTHAN GUM, ENZYMES, SOY LECITHIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE) Allergens:Soy,Wheat), Applewood Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Sliced Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes. CONTAINS: MILK. Allergens:Milk)
ALLERGENS:  Milk, Eggs, Wheat, Soybeans
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