Cherry Pie

Nutrition Facts
1 servings per container
Serving Size 1/10 each
Amount Per Serving
Calories 339
% Daily Value*
Total Fat 14.3g 18%
  Saturated Fat 3.3g 12%
  Trans Fat - - - g  
Cholesterol 0mg  
Sodium 320.8mg 14%
Total Carbohydrate 51.9g 40%
  Dietary Fiber 0g 0%
  Total Sugars 18.6g  
 
Includes 0g Added Sugars 0%
Protein 2.6g  
Protein 2.6g   5%
Fat 14.3g   18%
Soluble Fiber g  
Dietary Fiber 0g   0%
Carbohydrates 51.9g   40%
Calories 339.1kcal   14%
Total Sugars 18.6g  
Iron 2.1mg   12%
Sodium 320.8mg   14%
Vitamin C 1.2mg   1%
Potassium 105.6mg   2%
Cholesterol 0mg  
Vitamin D - mcg 0mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Cherry Pie (CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR, CORN SYRUP, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, SALT, SOY FLOUR)
ALLERGENS:  Wheat, Soybeans
Note: Nutritional Values that are not available for a recipe are represented by dashes.
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