Rockfish Taco

Nutrition Facts
1 servings per container
Serving Size 2 ozl
Amount Per Serving
Calories 168
% Daily Value*
Total Fat 11g 14%
  Saturated Fat 0.6g 2%
  Trans Fat 0g  
Cholesterol 17.4mg  
Sodium 219.9mg 10%
Total Carbohydrate 9.3g 7%
  Dietary Fiber - - - g  
  Total Sugars 0.6g  
 
Includes 0.6g Added Sugars 1%
Protein 6.9g  
Protein 6.9g   12%
Fat 11g   14%
Soluble Fiber g  
Dietary Fiber g  
Carbohydrates 9.3g   7%
Calories 167.8kcal   7%
Total Sugars 0.6g  
Iron 0.6mg   3%
Sodium 219.9mg   10%
Vitamin C mg  
Potassium 150.4mg   3%
Cholesterol 17.4mg  
Vitamin D - mcg mcg  
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Battered Rockfish Fillet 1-2 OZ (ROCKFISH, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WHEAT FLOUR, MODIFIED WHEAT STARCH, CONTAINS 2% OR LESS OF: SUGAR, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, GARLIC POWDER, YEAST EXTRACT (CONTAINS BARLEY), NATURAL FLAVORS, DEXTROSE, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA AND TURMERIC (COLOR), SPICES (INCLUDING BLACK AND WHITE PEPPER), GUAR GUM. CONTAINS FISH (ROCKFISH), WHEAT, MILK. Allergens:Fish,Milk,Wheat Fried In: Canola Oil with Dimethylpolysiloxane added to reduce foaming.)
ALLERGENS:  Milk, Fish, Wheat
Note: Nutritional Values that are not available for a recipe are represented by dashes.
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