Italian Hoagie Wrap

Nutrition Facts

1 servings per container
Serving Size 1 each

Amount Per Serving
Calories 632

% Daily Value*

Total Fat 24.1g 31%

  Saturated Fat 10g 37%

  Trans Fat 0.1g  

Cholesterol 85.7mg  

Sodium 2778.7mg 121%

Total Carbohydrate 66.6g 51%

  Dietary Fiber 2.5g 7%

  Total Sugars 1.4g  
 
Includes 0g Added Sugars 0%

Protein 35.2g  

Protein 35.2g   63%

Fat 24.1g   31%

Soluble Fiber 0g  

Dietary Fiber 2.5g   7%

Carbohydrates 66.6g   51%

Calories 632.5kcal   26%

Total Sugars 1.4g  

Iron 4.1mg   23%

Sodium 2778.7mg   121%

Vitamin C 5.5mg   6%

Potassium 535.8mg   11%

Cholesterol 85.7mg  

Vitamin D - mcg 0mcg   0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  12" Tortilla (BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, CORN STARCH, GUAR GUM, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, POTASSIUM SORBATE, FUMARIC ACID), ENZYMES, SODIUM METABISULFITE. Allergens:Wheat), Ham Capicola (CURED WITH: WATER, SALT, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, CORN EXTRACTIVES OF PAPRIKA, SPICE EXTRACTS, SODIUM ERYTHORBATE, SODIUM NITRITE, Allergens Free From: Crustaceans, Eggs, Fish, Milk, Peanuts, Sesame seeds, Soy, Tree Nuts, Wheat), Sliced Ham (Pork Cured With Water, Salt, Dextrose, Sugar, Dry Vinegar, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. Allergens:), Sliced Pepperoni (PORK AND BEEF, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, BHA, BHT, citric acid.), Fresh 6X6 Tomato , Cut Romaine Lettuce , Sliced Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes. CONTAINS: MILK. Allergens:Milk), Genoa Salami Sliced (Pork, Beef, Salt, Contains 2% or less of Dextrose, Water, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid.), Sliced Red Onion, Italian Seasoning (MARJORAM, THYME, ROSEMARY, SAVORY, SAGE, OREGANO, AND BASIL)
ALLERGENS:  Milk, Wheat
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