Butterscotch Pudding

Nutrition Facts
1 servings per container
Serving Size 4 ozl
Amount Per Serving
Calories 100
% Daily Value*
Total Fat 1.3g 2%
  Saturated Fat 1.3g 5%
  Trans Fat 0g  
Cholesterol 0mg  
Sodium 226.1mg 10%
Total Carbohydrate 20.9g 16%
  Dietary Fiber 0g 0%
  Total Sugars 14.2g  
 
Includes 13.4g Added Sugars 27%
Protein - - - g  
Protein g  
Fat 1.3g   2%
Soluble Fiber 0g  
Dietary Fiber 0g   0%
Carbohydrates 20.9g   16%
Calories 100.5kcal   4%
Total Sugars 14.2g  
Iron 0mg   0%
Sodium 226.1mg   10%
Vitamin C mg  
Potassium 0mg   0%
Cholesterol 0mg  
Vitamin D - mcg 0mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Butterscotch Pudding (WATER, SKIM MILK, SUGAR, MODIFIED CORN STARCH, WHEY, CONTAINS LESS THAN 2% OF CORNSTARCH, COCONUT OIL, MALTODEXTRIN, SALT, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SODIUM HEXAMETAPHOSPHATE, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP SOLIDS, YELLOW 5, CARAMEL COLOR, YELLOW 6, RED 3, GREEN 3)
ALLERGENS:  Milk
Note: Nutritional Values that are not available for a recipe are represented by dashes.
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