w/ Vegan Cheddar Cheese

Nutrition Facts

1 servings per container
Serving Size 1 each

Amount Per Serving
Calories 50

% Daily Value*

Total Fat 4g 5%

  Saturated Fat 1.5g 6%

  Trans Fat 0g  

Cholesterol 0mg  

Sodium 170mg 7%

Total Carbohydrate 4g 3%

  Dietary Fiber 1g 3%

  Total Sugars 0g  
 
Includes 0g Added Sugars 0%

Protein 0g  

Protein 0g   0%

Fat 4g   5%

Soluble Fiber g  

Dietary Fiber 1g   3%

Carbohydrates 4g   3%

Calories 50kcal   2%

Total Sugars 0g  

Iron 0mg   0%

Sodium 170mg   7%

Vitamin C mg  

Potassium 10mg   0%

Cholesterol 0mg  

Vitamin D - mcg 0mcg   0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Sliced Vegan Cheddar Cheese (Filtered Water, Modified Potato Starch, Palm Oil, Sunflower Oil, Sea Salt, Cellulose Gum, Tapioca Starch, Yeast Extract, Cellulose Gel, Konjac Powder (Thickener), Cultured Dextrose, Citric Acid, Locust Bean Gum, Natural Flavors, Annatto (Color), Paprika Extract (Color), Probiotic Cultures (Bacillus subtilis) VEGAN, DAIRY FREE, GLUTEN FREE, NON-GMO)
ALLERGENS:  
NOTICE TO OUR CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional values, allergens or ingredients of each food item. Our label shows all allergens stated by the manufacturer- please keep in mind that some of these ingredients may have been made in facilities that contain other allergens. For more detailed information on a food product, please contact Dining Services or the food manufacturer directly
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