Vanilla Ice Cream

Nutrition Facts
1 servings per container
Serving Size 4 ozl
Amount Per Serving
Calories 137
% Daily Value*
Total Fat 7.3g 9%
  Saturated Fat 4.5g 17%
  Trans Fat - - - g  
Cholesterol 29mg  
Sodium 52.8mg 2%
Total Carbohydrate 15.6g 12%
  Dietary Fiber 0.5g 1%
  Total Sugars 14g  
 
Includes 10.8g Added Sugars 22%
Protein 2.3g  
Protein 2.3g   4%
Fat 7.3g   9%
Soluble Fiber g  
Dietary Fiber 0.5g   1%
Carbohydrates 15.6g   12%
Calories 136.6kcal   6%
Total Sugars 14g  
Iron 0.1mg   0%
Sodium 52.8mg   2%
Vitamin C 0.4mg   0%
Potassium 131.3mg   3%
Cholesterol 29mg  
Vitamin D - mcg 0.1mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Vanilla Ice Cream (CREAM, NONFAT MILK, SUGAR, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, VANILLA EXTRACT, MONO- & DIGLYCERIDES, GUAR GUM, POLYSORBATE 80, CARRAGEENAN. CONTAINS: MILK. MADE WITH GLUTEN-FREE INGREDIENTS)
ALLERGENS:  Milk
Note: Nutritional Values that are not available for a recipe are represented by dashes.
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